Give into temptation gazing upon the sweet treats of Mrs Jones the Baker, boutique bakery and catering found on Freshwater’s Lawrence Street. Shabby chic and full of natural light, Mrs Jones the Baker is a welcoming place to stop in for morning or afternoon tea, whether craving a Loma Verde coffee with beans sourced from exotic South American locations or picking up a snack for the kids’ lunchboxes. Owned and run by Barry and Lucy Jones, everything is carefully crafted in house using techniques learned around the world, honed in cities like London, New York, Paris and Sydney, to spoil northern Sydney locals. With just a peek inside, those willing to forget their diet are met with the likes of raspberry jam custard doughnuts, banana and caramel brownies, creamy gelato and much more.
