Rally family and friends and head down to Church Street, Morwell to join locals enjoying Vault Kitchen & Bar. Steeped in history and striking blue walls, this converted bank vault has been reborn into an urban, industrial oasis with high beam ceilings, peppered with matte black pendent lights to create a modern space, best suited to upbeat, casual dining. Emphasising an upmarket Modern Australian menu with a focus on local produce artistically plated with flair, dive into options such as rockmelon, Italian prosciutto and bocconcini salad or the Eton mess with crushed pavlova, Chantilly cream and berry coulis. Breakfast may present with dishes of baked eggs or Vault’s very own lemon, maple granola, or perhaps drop by later and go innovative with the stone grill, to be cooked at your table.
